Another denizen of the Markt Platz in Bern.
I have proof the chickadees prefer pine nuts to sunflower seeds! Not that it is of the least importance. A whole bag of these expensive things languished in the freezer too long, so I put them out in the bird feeders - very popular with our crowd. The titmice can't seem to eat at the same feeder, but a crowd of chickadees or a flutter of finches seem to be able to munch quite happily together.
I have had a tummy bug, so I have not been in the mood to taste teas. Mostly I have been drinking Bigelow's Herbal Assortment. All tea bags. All okay, if not exciting. But then, I wasn't looking for excitement.
How're you doing on your Thanksgiving planning? We're just having friends over, so there isn't the tension of long standing family stuff to deal with. I have the meal all planned and except for things like fruit, which you really can't get ahead, I'm all set. I confess I am a real traditionalist for this meal. The stuffing is sacred ground! And there has to be mashed potatoes and gravy and cranberry sauce. After that, the sides can be whatever. Since our friends are bringing most of them, I am only going to make Indian Creamed Spinach with Cashews for the ones who like Indian stuff.
When I was a kid, my mother always made creamed onions, which no one ate. Finally I asked her why and she said her grandfather loved them and they were always on the table for Thanksgiving. He died in 1938. I think it was at least 1955 before I asked. Talk about tradition.
Hmm, what tea to have with the meal. Actually, it will be with dessert. We are having coconut cream pie for Himself and I can't make up my mind about the others. I am considering pecan, pumpkin, apple and chocolate. Since there will only be 6 of us, I can't really make them all. Much too oinky.